Pan Roasted Statler Chicken Breast
chive mashed Yukon gold potatoes, poached white asparagus, balsamic – port sauce
Or
Shrimp Crusted Local Haddock
Celery root puree, spring pea shoots, lobster nage
Your Choice: $18
Add an organic baby greens Salad for $2.09
This entry was posted on Tuesday, April 20th, 2010 at 2:58 pm and is filed under Mid Week Specials Menu. You can follow any comments to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.
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